If you are looking for something healthy – yet delicious – to accompany your meal, look no further. These honey balsamic Brussels sprouts are just it. A balanced, nutrient, quick and easy side dish that also packs lots of flavor. Blanch them first, to help […]
There is no better way to use the herbs that are starting to wilt in your fridge and save them the trip to the compost bin. How to make herb oil you ask? Chop them up – stalks and all – and give them a […]
I am aware that everyone seems to have their own version for the perfect mashed potatoes. Usually, this version is the one they used to eat as children. I understand that nostalgia gives some extra points to a recipe, but so does it retract credibility. […]
Raise your hand if you hated broccoli as a kid. Now, raise it if you still haven’t managed to love the – mostly boiled – green stuff that accompanies your meals. I get it. Although there is nothing wrong with boiled broccoli, if you only […]
The all-time classic hummus is a crowd-pleasing appetizer and the hero of every gathering. Seriously, no matter how many finger food items you serve, you will always find people going back to munch on this humble-looking plate. And rightfully so, because the combination of taste […]
If I wrote about all the emotions that Caesar salad evokes in me, then you would be reading a two-page ode to it. Because nobody has time for that, let’s just say that it is the ultimate umami-packed salad and call it a day. There […]
Not that you need any excuse to make this easy-peasy focaccia at any time, but this rustic aromatic bread is the perfect company to every holiday feast. It compliments any meal, from soup to meat, without outshining it. Plus, leftovers can be stored and eaten […]
This roasted red pepper and ricotta salad is packed with flavor, bathed in a tangy dressing and topped with creamy ricotta cheese. You will love it either as a starter or paired with toasted bread for an easy weekday lunch. Delicious, light yet satisfying, this […]
